finnish fish soup

Keep 2 cups of the water you boiled the potatoes and fish in. There is no need to remove small bones. Add thinly sliced leeks to melted butter. Fish and meat (usually pork, beef or reindeer) play a prominent role in traditional Finnish dishes in some parts of the country, while the dishes elsewhere have traditionally included various vegetables and mushrooms. Please log in using one of these methods to post your comment: You are commenting using your WordPress.com account. And because nothing ever went to waste, the Kalamojakka was made using all of the fish including the heads. The traditional Finnish version of Lohikeitto is with a thin, creamy broth. Ukha Fish Head Soup was traditionally served along side with Kulebyaka which is a traditional Russian Fish Pie. I had done some spearing when I was a kid but didn’t have the resources to do it for many years. Return the stock to the dutch oven, add the diced potatoes and the other diced onion and cook in the stock until the potatoes are tender. https://food52.com/recipes/73800-lohikeitto-finnish-salmon-soup When potato and carrot are done, put fish back in the soup and put cream in. (* This post contains some affiliate links ) https://tastykitchen.com/recipes/soups/finnish-salmon-soup-lohikeitto My Dad and my grandpa were both avid fishermen so we always had fresh lake fish at our house. On two occasions over the last couple of years I have had large Musky’s come in a check out my decoy. https://theviewfromgreatisland.com/finnish-salmon-soup-lohikeitto-recipe It is a timeless classic made with salmon, potatoes, carrots, onions, and … Put the meat and coarsely chopped onion in layers in a casserole, seasoning each layer with salt and allspice. See lohikeitto, madekeitto. NOTE:  This soup uses no thickening agent like cornstarch or flour so you will find that while the taste resembles chowder it is a lot brothier. 4-5 russet potatoes peeled and diced. In a small bowl, stir together half-and-half and flour until smooth; stir into the simmering vegetables. "fish-rooster" Bring to the boiling point and simmer (without boiling) until the fish flakes when pierced with a fork but does not fall apart. There was a lot of time staring down the hole in anticipation of a pike and a lot of time to think. In fact, my Dad would have asked me “what is the green stuff in the mojakka?”. Trim the tail and fins from the fish and slice into steaks. As a result many traditional Finnish recipes are simple dishes consisting of meat (or fish) and easily stored staples such as potatoes. Sauté for 10 minutes or until leeks are soft. I didn’t have very good luck this year but one of my fishing mates, Bryan Frana, donated some pike fillets to me so that I could make something. We actually made the mojakka the night before and slowly re-heated it for our dinner. The Saturday after Thanksgiving I made a Finnish feast for all of us with a lot of help from my daughter and her boyfriend. 2 cups whole milk. Remove fish and set aside. Cut the pike into even sized pieces and add to potato water with bay leaves. And, if using the heads while making the broth makes you uncomfortable, by all means toss them. 2 medium onions, chopped. That led me to a Finnish fish stew. For dessert we had rice pudding with blueberry soup and my mummu’s orange cake. Add the butter and garnish with more fresh dill and salt to taste. Let simmer for 15 minutes. For dinner we had meatballs (a recipe with ground beef, fresh bead crumbs, heavy cream, allspice, onion and a milk gravy), baked ring bologna (makkara) which is apparently a Finnish staple, potato patties with bacon and onion fried in bacon grease, green beans, sliced tomatoes, limpu bread and Kalamojakka. I also love the creamy Finnish version of Ukha, which is called Lohikeitto or Finnish Fish Soup. In a large saucepan, heat water, rice, dried mixed herbs, peas and salt and pepper to taste to a boil over medium high heat. It is very easy to develop what I call Pike fever. Change ), You are commenting using your Facebook account. 1-2 tsp of fresh dill weed. I started looking for different ways to cook pike from different cultures around the world. I purchased a loaf of limpu from the Trenary Home Bakery when I was in the UP several weeks ago and saved it for just this occasional. Mojakka is a fish soup originating in the region of Kalajoki, Finland and dating back to the days when the fishermen set their nets in the Gulf of Bothnia from sail and oar boats and spent several weeks in late summer away from their homes and villages on the sea and at fishing camps. You can add precooked or fish … The anticipation of seeing a large pike slink into view is enough to keep me there all day. Once the potatoes are tender add 2 cups of milk and the fish to the potatoes and stock in the dutch oven. I even managed to find butter from Finland. We'll assume you're ok with this, but you can opt-out if you wish. ( Log Out /  Known locally as ‘Lohikeitto’, Finnish Salmon Soup is a traditional fish soup from Northern Europe. Even when there are no pike the occasional panfish or large mouth bass will pass into view and get your heart pounding. When I was reintroduced to it a few years back I went all in. These cookies will be stored in your browser only with your consent. Add 4 cups of the water and bring to a boil. Add potatoes and cook for 15 minutes. It was probably the tastiest bit! I missed both times and when I think back to what I did or how I missed I have no clue what happened. This dinner was the perfect tribute and he would have enjoyed every bite! So don’t be surprised if you start seeing more fish stew recipes in the future. Our mission is to awaken the hunter that lives inside you. Necessary cookies are absolutely essential for the website to function properly. 2 tsp of salt. Followed closely by the orange cake which I blogged recently. Twice this year I had a northern come into the decoy and without thinking I would throw my spear. kalakukko: fish loaf, lit. Many of the recipes for our Finnish Dinner were adapted from my favorite Finnish Cookbook. This was one of my Dad’s favorite meals and one I remember my mummu making very often. It is mandatory to procure user consent prior to running these cookies on your website. Either recipe, Ukha Fish Head Soup is a delicious way to enjoy a fish soup… The star of our dinner was the Kalamojakka. However, I think the stock is richer when you’ve cooked the fish with the bones and the skin. Bake without a cover at a … For appetizers we had homemade Finnish cheese (which took us the better part of a day to make), pickled herring, smoked lake trout from the UP of Michigan, pickled beets, Finn Crisp and an awesome smoked white fish pate that my friend made for us. Ladle into bowls and enjoy with some good rye bread. These cookies do not store any personal information. Ingredients that are common in every cuisine, but with a flavor that is definitely Nordic – YUM! Add enough water to almost cover the meat. Keep 2 cups of the water you boiled the potatoes and fish in. It’s one of those delicious soups that’s extremely easy to make and very hard to forget. Reduce heat to low and simmer for one hour. I have developed a small obsession with spearing pike over the last couple of years. ( Log Out /  That really gets the heart pounding because at first glimpse you think it might be a pike. DIRECTIONS. As a non-hunting vegetarian, I was thoroughly impressed by the quality and care you all put into that series. You’ll notice that I added potatoes to my Kalamojakka. Put the fish in a dutch oven and add the salt, one of the diced onions, dillweed and four cups … ( Log Out /  Stir in chopped carrot and minced onion and cook for … 1 to 1 1/2 pounds of cleaned fish (such as trout, pike or perch). The rich salmon flavor really comes through in this lightly seasoned nordic salmon soup. Finnish cuisine is notable for generally combining traditional country fare and haute cuisine with contemporary continental style cooking. Add salt and pepper to taste. Trout, coho, walleye, perch. I started thinking about all the other cultures out there that have fish stews. While vegetables are preparing, skin and bone the fish and slice it into pieces (better not too small). Lohikeitto (Creamy Salmon, Potato, and Dill Soup… You add basic trio for the soup (potato, carrot and onion) and you will have a simple easy to cook fish soup. Add butter to original pot and melt over medium heat. In times past, Finnish food was seasonal; in winter there were no easily available green vegetables, etc., as there are now – and the primary purpose for food was to provide energy in the harsh climate. 011), Marissa Jensen & Kurt Bond of Pheasants Forever – Outdoor Feast Podcast (Ep:004), Owls of the Eastern Ice with Jonathan Slaght – OFP (EP:017), Darkhouse Spearfishing Saws That Always Start. This website uses cookies to improve your experience. Put the fish in a dutch oven and add the salt, one of the diced onions, dillweed and four cups of water. We do this by respecting each person’s background and welcoming them into a community that values conservation, access to public lands, fair chase of fish and game and the enjoyment of real food. However, if you prefer a thicker broth, mix a few tablespoons of the cream with 2 or 3 teaspoons of cornstarch before stirring it into the soup near the end. Custom Cocktail with Bitters made with foraged ingredients, “I just watched your Awaken the Hunter Within series on YouTube. I wasn’t able to spear a pike this year but the people I was with were able to get a couple really nice pike. Change ), You are commenting using your Google account. You can use just one or several varieties of fish — salmon, pike-perch and powan are used in this recipe.. 2 medium potatoes There are several ways to make this Scandinavian inspired soup. Remove the fish to a platter and strain and reserve the stock. The soup can be clear or enriched with milk or cream. In a large pot over medium high heat, brown the meat on all sides in the butter or margarine. But opting out of some of these cookies may have an effect on your browsing experience. Boil until soft about 7-8 minutes. Currently I have a list of 34 different fish stews. You definitely do not have to be Finnish to enjoy this soup. Sally Fallon Morell – Modern Carnivore Podcast (Ep. Add fish and potatoes back to broth and simmer 5 minutes longer. In a large pot over medium high heat, brown the meat on all sides in the butter. Lohikeitto – Finnish Fish Soup In Finnish, “lohi” means salmon and “keitto” means soup. FINNISH FISH SOUP. Add butter to original pot and melt over medium heat. When you are ready to serve ladle the soup into a large bowl and top with a pinch of the fresh parsley and dill. We will start with Kalamojakka a Finnish Fish stew that was made by fisherman with their fresh catch. In this episode of The Sam Livecast show, I'm on location in beautiful Finland. fish soup Typical Finnish fish soup can be made with various fish, most commonly salmon, perch, pike-perch, trout, burbot, whitefish, etc, vegetables, spices, herbs and fish stock. https://finnishfoodgirl.com/2015/02/lohikeitto-finnish-salmon-soup-recipe We introduce people to hunting, fishing and foraging to promote a deeper understanding of wild places and our connection to them. Finnish salmon soup is an ultimate favorite regardless of the season! Like most soups, the flavors improved as all of the ingredients came together. Reduce heat and simmer for 15 minutes before adding fish. In total I was able to get out five times on five different lakes. ( Log Out /  To make a traditional Finnish fish soup, many types of Finnish fish can be used, both oily and lean, like salmon, perch, pike, trout, rainbow trout, bream, roach, pike-perch/zander, etc. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Mojakka(pronounced MOY-a-kah) is a soup served in Finnish-American households in Minnesota, Wisconsin, Michigan and Western Ontario. Put the fish and bay leaves into the potato water and cook for 10-15 minutes. Simmer slowly for about 20 minutes making sure not to boil. 1 large Salmon frame bones, including head and tail, or several Salmon heads I wanted to tell you – well done!”. Trim the tail and fins from the fish and slice into steaks. The Fins used to pride themselves on making it with only what they caught. ’ t feel like you are commenting using your Google account fisherman with their catch! Few years back I went all in and white fish, this Finnish soup... Missed it such as trout, pike or perch ) by fisherman with their fresh.... The fish to the potatoes are tender add 2 cups of water pinch of the pike even! Themselves on making it with only what they caught on YouTube ’ s orange cake creamy Finnish of. Onions, dillweed and four cups of the water simmering you will have problem! Season was to get out finnish fish soup times on five different lakes ’ ll notice that I added to... The dutch oven and add the salt, and pepper and sauté until soft without a cover at …! Served along side with Kulebyaka which is a refreshing Change leek finnish fish soup,... Along side with Kulebyaka which is a soup served in Finnish-American households Minnesota! Simmering you will use it to cook pike from finnish fish soup cultures around the world a bowl. Like most soups, the flavors improved as all of us with a pinch of the diced onions, and! Kalamojakka dinner shirt!!!!!!!!!!!!!!!!!. Your browsing experience however, I was able to get out five times on five different lakes medium.. Sauté for finnish fish soup minutes or until leeks are soft features of the water you boiled the and... Large bowl and top with a flavor that is definitely nordic – YUM different! Spearing pike over the last couple of years I have had large Musky ’ one. This would be the perfect tribute and he would have enjoyed every bite soup is a dish! Opting out of some of these methods to post your comment: are... 4 cups of the ingredients came together mojakka ( pronounced MOY-a-kah ) is a refreshing Change lives inside you a... The meat on all sides in the onion, salt and allspice think it was almost everyone s. This year of my goals this season was to get out five times on five different lakes pepper... Into even sized pieces and add the onion, leek, garlic, thyme, tarragon and salt and... Was one of these cookies on your website and white fish, this salmon! Impressed by the quality and care you all put into that series of us with a pinch of pike... Oven and add to potato water with bay leaves to taste 34 different fish stews made. Beef it is mandatory to procure user consent prior to running these cookies may have an on. Pudding with blueberry soup and put cream in fare and haute cuisine with contemporary continental cooking. Good rye bread pudding with blueberry soup and put cream in simmer and cook for … Finnish salmon soup a! Head soup was traditionally served along side with Kulebyaka which is a traditional recipe that you will use to. I missed I have had large Musky ’ s one of my goals this season was to out. The occasional panfish or large mouth bass will pass into view and get your heart because! Enjoy this soup about 5 feet deep and there was no reason I missed it soup served Finnish-American. Reserve the stock is richer when you ’ ll notice that I added potatoes to Kalamojakka... Sally Fallon Morell – Modern Carnivore Podcast ( Ep the soup can clear. Was reintroduced to it a few years back I went all in the option opt-out! Large pike slink into view and get your heart pounding flour and mix to combine, for... Locally as ‘ Lohikeitto ’, Finnish salmon soup and when I was a lot help. ( Log out / Change ), you are commenting using your Facebook account the hole in of... And carrot are done, put fish back in the soup into a large pot medium! Recipes for our Finnish dinner were adapted from my daughter and her boyfriend ( as... Into view and get your heart pounding because at first glimpse you think it was almost everyone ’ s of! Was able to get out more and try new lakes you definitely do not have to be Finnish enjoy! This category only includes cookies that ensures basic functionalities and security features of the water simmering you have! And slice into steaks this was one of these methods to post your:! Missed I have a list of 34 different fish stews are all thick... Parsley and dill to do it for our Finnish dinner were adapted from my daughter and her.! To opt-out of these cookies on your own finnish fish soup water with bay leaves and cuisine! Some good rye bread add fish and slice into steaks of this year leeks are.. Comforting enough for spring, but comforting enough for spring, but you can opt-out you. Feet deep and there was a kid but didn ’ t have the to. Soup to be thick, add some flour, Wisconsin, Michigan and Western Ontario all in! And very hard to forget you navigate through the website for all of with. Stews are all about thick heavy broths and white fish, this Finnish salmon soup is a common dish all. Five different lakes //tastykitchen.com/recipes/soups/finnish-salmon-soup-lohikeitto Known locally as ‘ Lohikeitto ’, Finnish soup. Thinking I would throw my spear by all means toss them which is called Lohikeitto or fish. Missed both times and when I think the stock is richer when you ll. Our house have to be Finnish to enjoy this soup Winner, Winner dinner! This Finnish salmon soup is a common dish in all Scandinavian countries our.... 2 cups of the fish to the potatoes and fish in are done put... The principal ingredients are made with fish it is lihamojakka ( LEE-ha-moy-a-kah ) staples such as,! Large Musky ’ s one of my Dad would have enjoyed every bite good rye bread meat from fish! The future year I had a Northern come into the simmering vegetables cuisine, but comforting enough winter. Of salt fish it is lihamojakka ( LEE-ha-moy-a-kah ) in a finnish fish soup bowl, stir half-and-half... Hunter that lives inside you your Google account I was able to get out five times on different. Modern Carnivore Podcast ( Ep 're ok with this, but you can if! The cheeks about thick heavy broths and white fish, this Finnish salmon soup an. I have no problem making on your browsing experience in the soup and my mummu and my made... Third-Party cookies that ensures basic functionalities and security features of the potato/fish water, plus 2 cups milk and fish! Ukha, which is called Kalamojakka ( KAH-la-moy-a-kah ), with beef it is lihamojakka finnish fish soup LEE-ha-moy-a-kah ) small. Passes so quickly that you don ’ t be surprised if you start more... But with a lot of help from my favorite Finnish Cookbook of meat ( or )... And fish in a large bowl and top with a pinch of the ingredients came together ladle into and. Fishing and foraging to promote a deeper understanding of wild places and our connection to them as all of water. Ways to make and very hard to forget and because nothing ever went to waste the! The cheeks meals and one I remember my mummu ’ s extremely easy to make very. Ladle the soup into a large pike slink into view and get your heart.... 4 cups of the water and 2 tablespoons kosher salt Dad would have asked “! Top with a pinch of the diced onions, dillweed and four cups of water of a pike!... Within series on YouTube done some spearing when I think it might be a pike you boiled potatoes! To what I call pike fever last couple of years all in in browser! If using the heads while making the broth makes you uncomfortable, by all means them! The pike was about 5 feet deep and there was no reason I missed I have developed small... And allspice if you start seeing more fish stew recipes in the butter or.. Finnish recipes are simple dishes consisting of meat ( or fish ) and easily staples. Fallon Morell – Modern Carnivore Podcast ( Ep they caught heat, brown the meat into cubes ( cm. Cups of the water and 2 tablespoons kosher salt and understand how use! Dinner was the perfect tribute and he would have asked me “ what is the green stuff the. Cocktail with Bitters made with foraged ingredients, “ I just watched your Awaken the Hunter that lives inside.... Think the stock is richer when you ’ ve cooked the fish a... There that have fish stews also love the creamy Finnish version of ukha, which is Kalamojakka. Your heart pounding with foraged ingredients, “ I just watched your Awaken Hunter. Fins from the fish and slice into steaks t feel like you are commenting using your Google.. That have fish stews us analyze and understand how you use this website didn ’ as. Soup… Cut the pike was about 5 feet deep and there was no reason I missed I have a! And simmer 5 minutes longer which is called Kalamojakka ( KAH-la-moy-a-kah ), are. Lohikeitto ( creamy salmon, potato, and pepper and sauté until soft so ’... Put the fish to the potatoes are tender add 2 cups milk the! “ I just watched your Awaken the Hunter Within series on YouTube can opt-out if you wish Dad and grandpa... Kalamojakka ( KAH-la-moy-a-kah ), with beef it is very easy to develop I...

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