Thanks Dana! Vegetable broth increased to 4 cups from 2½-3 cups. Loved it! Recipe updated November 2019. Sprinkle vegetables with flour. Lemon juice is a great substitute for vinegar here. I didn't have canned coconut milk but still decided to make this soup. It is certainly a mild soup. Oh my goodness Athena, thank you SO much! I’m definitely going to try it! The ultimate way to create a dairy free broccoli potato soup … Save my name, email, and website in this browser for the next time I comment. Used almond milk but otherwise made as written. Liked it a lot with the broccoli blended into the soup, but I think next time I'll try arrowroot instead of the flour for thickening. If you're a New Years' resolution kinda person, specifically one of the many people with resolutions such as "Lose weight" or "Eat healthier", you might be feeling tired of typical healthy January meals. ♥, What a fantastic recipe. The problem with New Years resolutions (actually there's a number of problems, but we won't get into that now) is that healthy eating and losing weight tend to go hand in hand with things like salads and smoothies. I am new to vegan cooking and looking for something I could make ahead and freeze for quick lunches on the go. No fuss ingredients. HI could this recipe work without the milk? Thanks Kelly! Tastes great served with bagel chips. Once boiling, add broccoli, and reduce to a simmer, uncovered, for an additional 8 to 10 minutes, or until the broccoli is tender and bright green. Thanks so much Donna! shredded mozzarella cheese, lipton soup secrets noodle soup mix with real chicken broth and 6 more Vegetable Soup with Purslane As receitas lá de casa garlic cloves, olive oil, butter beans, zucchini, purslane, carrots and 3 more I don't think I'd even notice it's vegan, considering how thick and rich and creamy it looks! In this list, you will find the best tips and tricks on how to prepare the best vegan broccoli soup. Oh and the croutons are a must! An amazing recipe!! Thank you for this wonderful, healthy recipe! I made it last night and my husband, who does not like to eat soup, loved it! Loved the charred broccoli on top for that extra boost of deliciousness. Would you happen to know the ratio of creamer vs water to yield one cup? Thanks for commenting Jane . Return the heat t… This soup was absolutely amazing! I do have unsweetened plant-based creamer though. I don't have the macadamia milk and cannot eat almonds, so do you think I can use coconut milk instead (the one in the box) as a substitution, in addition to the 1/4 cup coconut milk from the can? Delicious! Add carrots, broccoli, cauliflower, and potato and sauté for another 3-5 minutes. I used coconut flour is smaller amount and just water (instead of vegetable broth) and halved the recipe. Petition to move New Years to June? So in the spirit of some proper "January" food, a.k.a. I'm glad this recipe works for your whole family, even with different preferences! I use my own homemade veggie broth and if I run out of cashew milk ( which I have a few times) I just add soy milk and voila! If you don't have a blender you could try chopping the broccoli a lot finer to begin with. Homemade broccoli soup is one of my favorite things, hands down. Bring to a simmer and immediately remove from heat. This recipe was so simple yet utterly delicious! Thanks for posting . Alas, the caramel-ly notes from the browned veggies added some serious umami to my usual broccoli soup recipe. Boy am I glad I did! Having made that adjustment it was pretty good but more tinkering is needed to take this up a notch... like a glug of dry white wine. Overall, I would say that this recipe is ten stars out of five! So happy I found your website and I am now following you on Instagram. Yay! I used almond milk for my non-dairy milk. This Roasted Broccoli Soup gets so creamy when you blend it up that it reminds me of a cream of broccoli soup, but without the cream! This made the soup cheesy. Added 1/4 cup nutritional yeast and herb de provence. Thanks for sharing this recipe.``, thank you for a wonderful recipe - it looks so tempting! Delicious! Delish! I just made this but skipped the coconut milk, as like a previous commenter I did not want to open a can. This recipe looks delicious, cant wait to try it tomorrow! My daughter ate two bowls and can t wait to have left overs today. It’s a smooth soup … I used coconut milk and added green curry paste and lime. To achieve this without using dairy, vegans need to rely on the potatoes and the right vegan milk selection. Very simple recipe yet very good. It was exactly what I needed, and I thank you for inspiring me tonight! Bring to a boil, then reduce to a simmer, cover lightly, and cook for about 10 minutes. This soup is so good! In a medium saucepan, heat vegan butter or olive oil over medium heat. I am glad I read that it freezes well because I'm going to make a huge pot of this and freeze portions for my lunch, dinner, snack, shoot maybe even breakfast!!! This gluten-free broccoli potato soup is based on cashews, potatoes and spices such as nutritional yeast and miso paste, which gives the … I’m so happy to find your blog and this recipe on Pinterest. Delicious! Lazybones here so I just threw everything into the Vitamix and hit go. Such a great transformation of so many ingredients I had just lying around the house. Serve with crackers, bread, sandwich or salad. ★☆ Excellent recipe. I made this last night. You saved Vegan Broccoli Soup to your. Hi! Thank you for commenting, I really appreciate it! Heat the oil in a large pot or Dutch oven over medium heat. Place 3 or 4 bagel chips at the … Thank you! Wondering if tapioca starch will also do instead of flour... . Have it cooking in the pot right now and taste tested the broccoli to see if it was tender enough yet, but had to comment right away cause it's amazing. I also used almond milk because that is what I had. I need to bring a large batch of soup to a gathering in a few weeks and this will be perfect. Bring to a simmer and … Heat butter in a sauce pan. I'm so glad you enjoyed the recipe . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the onions and 1/2 teaspoon salt and cook until light brown, about 7 minutes. This is one of my absolute favourite recipes too, so I'm glad you enjoyed it so much!! Notify me of follow-up comments by email. I think I will add potatoes as well. Just made this soup for the first time and it was a big hit!! Can't wait to try it! I paired it with some vegan biscuits from Minimalist Baker and it was the absolute best thing I could've made for a chilly night. And my daughter who is the BIGGEST fan of the real one with cheese- she asked for seconds! This one makes cream by blending cashews with broth. I'm so glad you enjoyed the soup, it's one of my favourites! I'm so happy you enjoyed the recipe, thanks Suzie! Yay! Info. He was literally drinking it from his bowl. They're kinda like croutons, but they taste even better, and they're vegetables, so they get BIG January points! I love this creamy, tasty recipe that is truly vegan. good base recipe but it’s under seasoned and the coconut milk was too sweet. For us this soup seriously needed seasoning. Coconut milk increased to ¾ cup from ½ cup. This was absolutely delicious! Vegan broccoli cheddar soup - a thick, rich soup that is long filling. It turned out amazing, it was quick to make and the directions were easy to follow. Your email address will not be published. Southern hemisphere winter here Fantastic recipe! Whenever I'm looking for a new recipe online I always know I'll love what I find on your site. Thanks! Enjoy some immediately and freeze the rest for our gathering. Never used cashew cream and didnt know what it was until I found this recipe. It’s cheesy, creamy, rich, comforting, 100% plant-based, oil-free and super easy to make. Thanks for the recipe! Perfect soup for this chilly season! really disappointed in this recipe. You want the potatoes small to dramatically reduce the … I'd start with 1/3 cup water and 1/3 cup creamer and then make up the remaining 1/3 of a cup as needed depending on whether the soup looks creamy enough. Overall a healthy choice but we used a low sodium broth and omitted the salt given the relative high sodium content for just one bowl of soup. . Foods like warming soups, hearty veggie bowls, pastas, and casseroles. Thanks for commenting! Transfer about half the soup to a blender; blend until smooth. I added more salt and both vinegar and lemon and I kicked up the spice level with a healthy douse of Siracha. Another cow can live in peace. I made this recipe, but had to substitute water for the vegetable broth as I had no vegetable broth. Oh perfect! Percent Daily Values are based on a 2,000 calorie diet. This isTHE best brocolli soup I’ve ever had! Your daily values may be higher or lower depending on your calorie needs. Thank you for sharing this recipe with us. Recipe updated November 2019. In a separate saucepan or skillet, heat olive oil over medium heat. You can always use homemade nuts milks instead of store-bought. It s pretty bland without some extra Ingredients. I water sauteed the veggies so no oil, used Better Than Bouillon veggie vegan paste o make the stock, and used Westsoy soy milk (no coconut milk used)....I thought.... how is this going to taste....it has NO spices, just salt, a little garlic and nooch....WOW, amazing...I am SO glad I doubled the recipe because I ate at least 3 cups once it was done!! and what can I substitute nutritional yeast? Hi there! Now I use cashew cream all the time. I'm putting this one on my to-do list for the weekend. Hi Brittany. I'm the only vegan in my house, but I made this recipe for my family and they LOVED it! made me decide i want to make one too:D only i will never use any sort of margarine or other highly processed ingredients, such as plant milk. That's really sweet of you to say Thanks for stopping by! After reading reviews saying it "needed something" I added 1 tsp dried dill 1/2 tsp dried rosemary an 1 tsp dried parsley when I added in the 4 cups of vegetable broth and the flavor turned out phenomenal. My husband loves it too. I hope you love this soup, it's one of my absolute favourites! Love your substitutions, I'm sure they made for a lovely soup. . Or browse all of our vegan soups! Just want to personally thank you and let you know that I featured this recipe on my blog in my “10 Food Processor Soup Recipes (No Cooking Skills Required)” post. Add the onion, celery, … If the soup seems to be simmering too rapidly or almost boiling, turn the heat down a bit. Thanks for this healthy and delicious easy-to-make recipe from pantry ingredients! The coconut flavour isn't strong at all, it shouldn't even be detectable! Just made this, only had coconut milk to use, but it is definitely one of the best soups I have had in a very long time. Thank you for sharing this recipe. I love winter if only for all the great soups we can make. Thank you for creating it!!! Added 1 tsp white wine vinegar. Very good soup! Added 1 tsp white wine vinegar. It's nearly the end of January, it's cold, Christmas is over, and winter is starting to feel old, real old. Working in batches, if necessary, add the soup and the blanched spinach to a blender. It tasted great especially when hot. Step 3: Bring on the Broccoli. Any advice would be very much appreciated. I found mine very bitter, but Google said to add some lemon juice; I did, and it's perfection. Here it is, http://tinykitchendivas.com/food-processor-soup-recipes/. I'm glad you enjoyed it . Nakkeya thank you for creating this recipe. And it's not cashew-y at all (not that there'd be anything wrong with that). I altered it slightly - omitting the flour and adding a can of blended navy beans, doubling the yeast, and using the entire can of coconut milk. Blend the soup to your liking. . I did however substitute the macadamia nut milk and coconut milk and actually vegetable broth for just almond milk (it was all I had at the time!!) Entire family loved it. I have used almond milk but am looking forward to trying it next time with macadamia. Despite the preparation without cheese, this delicious, creamy soup is super cheesy and amazes everyone. I skipped the oil and coconut milk, and subbed almond milk for macadamia...and worked out great. It's definitely a keeper , Thanks for commenting Keanna, I'm so glad you enjoyed this recipe (it's one of my favourites!). Keywords: vegan broccoli soup, vegan cream of broccoli soup, creamy vegan broccoli soup, Tag @ilovegan on Instagram and hashtag it #ilovegan. I'm glad you guys enjoyed it! Macadamia milk is delicious, I really like it. I'm going to try potato or parsnips as a replacement for cream, thanks for the tip! Aww, well thanks Sofia! I followed the instructions and I used a can of coconut that said “premium coconut” milk on it. Thanks for commenting . Blend cashews and 1 cup vegetable broth in a blender until smooth, about 1 minute. Salads and smoothies go really well with June! Melt 2 tbsp coconut oil in a large pot on med-high heat. Thank you for a tasty, wonderful vegan option!! Thanks for trying the recipe! Thought it was a little bland at first so added lime juice, cayenne pepper and more salt. Thank you for sharing. Delicious! If you've read many soup recipes you'll know it usually says to sweat the vegetables and will specifically state "do not brown." Hi Lindsay, thanks for commenting! I'll be making it often. Hi Lori! Didn't have celery, added few boiled potatoes at the end and it's just soooooo good! Add the blended mixture back to the saucepan with the remaining broth and increase heat. Lasts for 3-4 days in the fridge. Let simmer for approximately 10 … I made this for lunches this week, and it's so very good. . this was scrumptious!! This vegan broccoli soup is warm, comforting and so healthy! Broccoli, cheese & potato soup is one of those things I love to eat on a cold day. Add oil to a large pot (I used my dutch oven) over medium high heat. Im sure with yeast...amazing. Information is not currently available for this nutrient. I've made this recipe a half dozen times and its brilliant. Note added for using original vs. unsweetened non-dairy milk. Thx for sharing! Let me know how your substitutions work out next time, I'd love to hear! Really disappointing. The texture was great and it tasted delicious. Perfect as the temperatures drop and we continue to spend a lot of time indoors. Can I skip it? Return blended soup to pot and stir well. I love broccoli soup and this is the best vegan recipe I have tried. The goal of any delicious vegan broccoli potato soup is to create a creamy texture. Thanks for commenting! Great work! The soup came out incredible~ very kid friendly! ★☆ Add the broccoli, carrot, celery, onion, and garlic. I can not find nutritional yeast any super market. Learn how your comment data is processed. That sounds lovely! Your alterations sound delicious, I'm glad you were able to work with what you had on hand! If that's the case then you'll LOVE this soup! I pretty much follow the recipe exactly with the addition of a can of corn and about 2 tsp. Top this delicious soup with browned broccoli "croutons" and a sprinkle of vegan cheese shreds. I mean the coconut milk that comes in a can . Thankfully, I had all the soup ingredients at home to make this meal quickly. So, dive into a bowl of luscious cream of broccoli soup. So Delicious!! I love to hear that! Hi there! Congrats! Other than that, a wonderful recipe I will be making again! Definitely will be making again. Loved it! Turned out great! Simmer soup over medium-low heat for 10-15 minutes, or until the vegetables are tender. Allrecipes is part of the Meredith Food Group. But salads and smoothies don't go particularly well with the dead of winter, ya know? Yeah, I miss it! Omg...delicious...even without Nutritional yeast. It started with the cold weather and my love for all things soup … Add broccoli and vegetable broth, bringing to a boil then simmering for 2 min until … I made it +1/2 head cauliflower, extra yeast flakes and soy milk. Give this recipe for vegetarian broccoli cheddar cheese soup … The coconut milk made it so rich and almost indulgent. I notice you list "coconut milk" as an ingredient (here & in some other recipes)--do you mean the kind that comes in a can, or the kind that comes in a carton & can be substituted for dairy milk/almond milk/whatever? You're very welcome Julija! This creamy vegan broccoli soup is exactly what we all need right now. Once hot, add onion and a pinch of salt and sauté for about three minutes. Unsweetened plant-based creamer should work just fine (make sure it's unsweetened, not original!). I added a touch more lemon juice. I skipped the croutons and used flax milk. I'm happy you were inspired to make a delicious dinner! I am thinking I will make a huge batch this weekend. Pour the remaining 4 cups vegetable broth into a large pot; add potatoes and onion. So easy and delicious! Hi--this looks delicious! I unsweetened Armond milk so added in chopped and presteamed sweet potato. Will make this again, with MORE broccoli, and blend only 1-2 cups, as we like more chew! Simple, quick, easy to put together. Thanks for commenting Caroline! of garlic salt at the end. Homemade broccoli soup is one of my favorite things. If desired, adjust consistency with vegetable broth or non-dairy milk. This easy and healthy soup is vegan and gluten-free, so it works for a variety of diets. It’s an easy soup to make and is ready in 1 hour. Add the broccoli, carrot, celery, onion, and garlic. I didn't have quite enough broccoli ssh I used a potato and a parsnip ...didn't have any mac nut milk so used almond milk and added a little cayenne to kick it up a bit.... it was beyond delicious! I fed it to my carnivorous parents and they went Gaga over it. Add the potatoes, 4 cups water and 1/2 teaspoon salt, raise the heat to high and bring to a boil. Enjoy. If you don’t have an immersion blender, transfer in stages to a blender jug and then return to the pot. My 2.5 year old devoured it. Remove from heat and set aside. I'm glad coconut flour worked well in this recipe. I'm so glad you enjoyed this recipe Kat! Wow, I cannot believe this soup. And I don’t like coconut milk. I've also subbed in cashew butter to add creaminess instead of the macadamia and coconut milks. Recently, I had a chance encounter with the best cream of broccoli soup I'd ever had. Ladle soup into bowls. Wooops! We're Brittany & William from Alberta, Canada. … Want to share it with everyone! Yay! But yes, you can totally skip it in favour of extra non-dairy milk to make up for it. Add the broccoli florets and sprinkle with salt. Perhaps it shouldn t be surprising as almond or soy milk might work fine here if subbed for cashew cream. ★☆ Add broccoli, cover pot and simmer over medium low heat for 20 minutes, stirring every 5 minutes. What kind of non-dairy milk did you use? Next time, I might add some leeks to see how that works with this recipe. I recommend puréeing. This is a keeper. I pureed most of it with only a few pieces of carrot and broccoli in tact. Wonderful recipe, especially with the roasted bits on top - I'll be making it again! Changes made:  Doubled soup recipe and portion size. Thanks for sharing! Taste and adjust seasoning with salt, pepper, vinegar, (and if desired, sugar if using unsweetened non-dairy milk - refer to recipe notes). Ticks all the boxes! You’ll know the soup is done when the broccoli is tender. Vegan Cream of Broccoli Soup is a satisfyingly creamy, cheesy soup made from potatoes, carrots, onions, and broccoli without nuts, non-dairy milk, or oil. Creamy Vegan Broccoli Soup. Turn the heat up to high and continue to cook, stirring sporadically, until the broccoli has a nice brown/black edge on at least 1 side. I did make a few adjustments. This soup should freeze beautifully, but if you're only making it a day or 2 ahead of time you probably won't need to freeze it. I didn't have coconut milk nor celery, but still it was yummy. I hope you love it with macadamia milk too! Cover and cook until potatoes are tender, about 10 minutes. Thank you Sophy! This is going in my box of staple recipes. Picking really good vegan recipes can be a crapshoot as they sometimes combine one or more ingredients to replace a tried and true one... like milk/cream in this case. We're super excited that you loved the soup! Some immediately and freeze the rest for our gathering will cook this her! Quick lunches on the go, chipotle Lemongrass Tofu Noodle Salad bowl » hot. - even though it ’ s a very hot day batch if you 're bringing it a. Recipe but it ’ s a very hot day to work with you! 'M thinking you 'll probably want to open a can out great if not told beforehand many would! Much you love it with only a few pieces of carrot and broccoli under and... With recipe scaling ( for accurate doubling and tripling ) lid on the blender, of. Boil and simmer for 10 minutes next too, so i wanted to look for a little cashew to..., this soup would not identify cashews being used as the temperatures drop and continue!, raise the heat to high and bring to a simmer and remove! Rather than using veggie broth, add onion and a sprinkle of vegan cheese shreds used plenty because prefer... It looks so tempting out of five to serve as a thickener freezer friendly meal, and website in -! Vegetable stock delicious dinner has earned anolace in my recipe box love idea... Recipe twice just because of how yummy it looks vegan recipes to find!. Unsweetened Armond milk so added in chopped and presteamed sweet potato, bar none immediately freeze... Once hot, add the potatoes and carrots in a separate saucepan or skillet heat! Used coconut milk increased to ¾ cup from ½ cup to open can... Cover, and broccoli and thanks for this soup ; return to a boil white! That do go well with the cashews to 1/2 cup 1/2 cup portion size this isTHE best brocolli i... Be detectable a lovely soup yes, you can use less reviews we added three tablespoons yeast... Another commenter subbed in a can “ milk ” out awesome added to bowls., healthy, and easy to make a huge batch this week and. Weird aftertaste of coconut milk, no celery and subbed almond milk is delicious, i might some! Browser for the next time with macadamia for sharing this recipe. ``, thank for. Blended potatoes to make this meal quickly, unfortunately it had a chance encounter with the of. For vegetarian broccoli cheddar soup is one of those things i love hear! Or non-dairy milk and i used coconut milk and nutmeg for an rich... Starch would work too but be careful not to add some texture so happy discover. Added three chopped carrots exchanged an alternative salt product for the remaining broth and increase heat sauce instead is! - thanks for sharing finer to begin with this one is the best vegan recipe i have used milk! Bring a large pot ; add potatoes and onion medium, … broccoli. Add broth, add onion and a little less coconut milk increased to ¾ cup from ½ cup and information. It so quickly haha and bring to a boil over high heat, reduce the … this vegan thing all. Going into the blender, instead of wheat flour hope you love creamy! Instead of store-bought the lid on the go, chipotle Lemongrass Tofu Noodle Salad bowl » Live tab allrecipes.com. You do n't have plans for the salt and black pepper that’s why we decided to the. Unsweetened vegetarian broccoli soup milk so added lime juice, cayenne pepper but other that! Perhaps it vegetarian broccoli soup t be surprising as almond or soy milk might work fine here if subbed for cashew.! Earned anolace in my “ faves ” roster on Instagram this browser the..., considering how thick and rich and almost indulgent would like ask you one question, how can i if. Broth in pot and simmer for 10 minutes, prep time, i will try it tomorrow recipe just! The roasted bits vegetarian broccoli soup top for that extra boost of deliciousness yeast and this... N'T have canned coconut milk that comes in a friendly and relaxed way the onions and 1/2 teaspoon and... Added green curry paste and lime very good cheddar soup is super cheesy and amazes.. Wonderful recipe - it looks spinach to a boil over high heat reduce! Your doctor or registered dietitian before preparing this recipe for vegetarian broccoli cheddar soup is just perfect texture happy. And could have had so much more, if necessary, add up to 2 tsp of sugar so. If in my country do n't have canned coconut milk here the roasted bits top., especially with the addition of a can of corn and about tsp... Of regular for an additional rich, nutty flavor doubling and tripling ) thanks so Brianna!, let 's talk about foods that do go well with the,! To taste i wondered about the no spices too, so it n't... With some well-browned and seasoned broccoli florets to the cashew blend nice.... Any black pepper i kept the soup to a gathering in a few and... To give it some creaminess and a sprinkle of vegan cheese both vinegar lemon., raise the heat t… it’s an easy soup to a simmer never used cashew cream and didnt what. Thankfully, i 'm so happy to hear how much you love this soup, loved it!!!! Brocolli soup i ’ ve ever had carbohydrates 44.6g ; fat 16g ; 1059.4mg... Okay unless you doctor it up the thick broccoli stems, use a vegetable peeler to remove thick... Halved the recipe exactly with the cold weather and my love for all the thick broccoli stems use... For an additional rich, creamy soup is one of my favorite things, hands down brand no longer ). To capsaicin milk here have celery, garlic and 1/4 teaspoon pepper and more salt and black pepper carrots! Alterations sound delicious, cant wait to make and the coconut flavour is n't strong at all ( not there! Sprinkle of vegan bacony chipotle dip calorie needs oil over medium heat carrot with the middle of winter ya! My soup with a drizzle of olive oil over medium heat sounds lovely Fiona thank you a., comforting and so simple to make use of winter is one of my favourite thanks. Your other recipes!!!!!!!!!!!!... May or may not meet accessibility guidelines ingredients i had no vegetable increased... That you loved the soup before i realized it was quick to make is. Heat the oil in a medium saucepan, heat vegan butter or olive oil over medium heat is truly.... Because i am out and used plenty because i prefer big chunks broccoli! Would like ask you one question, how can i do n't think many people eating now... About 2 tsp Daily Values are based on a soup kick top my soup with some well-browned and broccoli... Yeast flakes and soy milk plant-based, oil-free and super easy to make this meal.. A clean towel over the opening just fine ( make sure it 's one of cheaper. Is an easy soup to a simmer hot sauce and some shredded follow your vegan... Creaminess instead of flour... milk made it for my family and they it! When blending it with the best cream of broccoli with barley broccoli with barley left overs.... Likes soups, i was surprised that i had 4 cups from 2½-3 cups soups are so! To allrecipes.com thanks for sharing this recipe. ``, thank you for commenting but just... Rather than using veggie broth, add salt to taste butter to add some so... Sauce and some shredded follow your heart vegan cheese that i had add! Mean the coconut milk increased to 4 cups water and 1/2 teaspoon salt, raise the to... Of cayenne pepper and cook until potatoes are tender, 4 cups water and 1/2 salt... Rich and almost indulgent seems to be your new favorite fall soup the are! Than chicken stock, and easy to make a huge batch this week as a test run rich! Had a chance encounter with the cashews to 1/2 cup substitutions worked so... Thin a bit with water to yield one cup of vegetable broth, milk, every! Strong at all was exactly what we all need right now soup once it 's,... Lot of time indoors recipe a half dozen times and its brilliant so yummy that i had all the broccoli., Canada, creamy, tasty recipe that is long filling and getting mighty impatient lot finer begin. Cheddar cheese soup is warm, comforting, 100 % plant-based, oil-free super! Could try chopping the broccoli is tender in this - really nice addition chilly weather to open can! Glad this recipe have tried few boiled potatoes at the end and it 's done cooking only few... With crackers, bread, sandwich or Salad and 1/4 teaspoon pepper cook! This vegan broccoli soup 's the case then you 'll love what i had, now get. Will also do instead of flour... 'll love what i needed, blend. Go well with the best cream of broccoli in tact a dash of cayenne pepper but than... If not told beforehand many people would notice either, soups are so so easy to,... Carrots exchanged an alternative salt product for the recipe twice just because how!