Baked them for 13minutes. Call them No added sugar cookies that way folks won’t get confused by nutrition facts label and throw shade on an awesome recipe. Required fields are marked *. See more details in the policy page. Yummo!! I hope you like them, Audrey! STEP 2. grinder to vary the texture. Please send me more tasty recipes! I made a batch last night and my whole family loves it! Somehow my 4 forks rating got reduced down to three. But for both him and me, they still need to taste good. Sprinkle the cookies with coarse sugar while they are still warm. Sorry you felt that way, but I appreciate they are relatively plain – I do suggest a few ways to add different flavors above which you might like to try. Every “sugar free” recipe I see either has chocolate chips or raisins or apple sauce. I definitely wanted a cookie, like oatmeal raisin, to use up some dates, not some healthy twist. Hi there, what if I don’t have egg? they sat in the 0 minutes. They Reduce heat; simmer, uncovered, until thickened, about 5 minutes, stirring constantly. texture. oats in a coffee I Oatmeal Dates and Nuts Crispy Cookie This super healthy dates and nuts cookie can be a fulfilling breakfast treat. Thanks for such a great cookie, and healthy, too. Also, I found this recipe made more than 24 cookies. Bake the cookies until the edges are golden, 10 to 12 minutes. On day 3 of a group I quit sugar campaign- I’m group leader for the nutrition component. I doubled the recipe and used a tablespoon of cinnamon, a tablespoon of ginger, 1/2 a teaspoon of Celtic sea salt and a handful of raisins. This recipe deserves a 5-fork rating! Preheat your oven to 300°F, there is no cookie dough chill time for this recipe, yay! OATMEAL DATE NUT COOKIES : 1/2 c. white sugar 1/2 c. brown sugar 1 stick soft butter 1 beaten egg 3/4 c. flour 1/2 tsp. I soaked the dates in hot water for a few minutes before chopping them in the food processor. I just tried these, and they are super! Filed Under: Snack recipes Tagged With: cookie, date, oatmeal, sugar-free, How do you calculate the nutritional content please. the water was I like the option of dates… due to having most of my small intestine removed… I can’t process regular sugar… causes pain and dumping… artificial sweeteners cause pain and severe bloating… I have made a few recipes with dates and bananas and I seem to do okay with them… gives me a treat!! I didn't have any problems and the results were pretty much what the ingredients suggested. rather than Also I think they are just a slightly drier type of cookie (though of course depends what you are comparing them to), partly because of the lack of actual sugar. Glad everyone liked them, and sure the coconut was good in there too. Rating: 4.67 stars 3 Ratings. I'm Caroline and this is where I share recipes inspired by travels, places I want to go, or just ideas from feeding the family. alternative to These are delish! I add cacao power and cacao nibs to make them a little more sinful! somewhat absorbed Powered by the Parse.ly Publisher Platform (P3). I used whole wheat flour, egg whites, and Splenda brown sugar (remember, only use half the amount)and added pecans. I did like them however... but sickened of them rather fast. You will love adding these to your holiday baking list! Both are pretty natural partners to dates and work well. Whisk together the oats, flour, powder, and soda in a bowl and set aside. These were good. The buttery taste and the generous amount of dates make this special. Soft, sweet but not too sweet - I've eaten three and am trying to stop at that! Drop heaping tablespoons of dough onto an ungreased cookie sheet, spacing cookies 2 inches apart. The cookies had a good flavor, but I found them very dry. First time with excellent results. Still looking for a TRULY sugar-free oatmeal cookie for a diabetic. But easy and only a small batch. less "chunky" I seriously modified this but love the results: Used 1 c quick cooking oats & 1/2 cup wheat bran; added chopped walnuts and semi-sweet chips (which can offset some sweetness); used an eggwhite instead of a whole egg. Oatmeal Date Cookies that are chewy and soft in the center but crispy on the edges! about half of my Added: 1/2 tsp salt, 1/4 cup dark chocolate chips, 1tsp of cinnamon. Bake for 12-15mins until starting to brown. These cookies might not have any refined sugar, but they're full of flavor and loved by all. Thanks for the great recipe! They are VERY sweet ... regardless of the low quantity of sugar used. On the dryness, it’s hard to say for sure – if you used cup measures rather than weight for the flour, it might be that you ended up with a bit more as they are less precise and that can make them drier. Most recipes are easy to make and healthier, but there are treats too! Cover 2 large cookie sheets with parchment paper. Preheat oven to 375 degrees. These sweet and chewy Oatmeal Coconut Date Cookies have great texture and incredible flavor. I loved these! This will definitely go down in the 'family cookbook'. My first batch stuck to the sheet, so I put parchment down for the second batch and they were perfect. Mix on low speed … Do people just nor realize how much concentrated sugar is in dried fruit? I may add nuts from time to time. I took the advice of an earlier reviewer and mixed the dates with the butter first. Preheat oven to 350 degrees F and line a large cookie sheet with parchment paper. I’ve used dates in muffins and we both liked the less sweet option, so these should fit the bill! tablespoons). Beat or stir in the oats, dates and walnuts just until evenly distributed. ; I used almond butter, but you can substitute cashew butter or peanut butter. Prep Time: 10 minutes. I have to admit being pretty glad, but also knew that realistically that would change, even with parents who are not hugely sweet-toothed. Thanks. Other options, which will probably work better here, are either some applesauce or mashed banana. Made it according to the recipe (less 1/4 ts salt because I had salted butter). After all, it’s still being sold as a treat. creating a moister, need to drain them To be honest, they don’t ever get long in our house so I can’t say for sure, but since they don’t have sugar as such which acts as a preservative, they don’t keep as long as typical cookies. Careful not to burn them. And true enough, it now has. Directions . Gradually add dry ingredients to the butter … I’m hoping to try these this week! Roll dough into balls with floured hands, returning to sheets. I shortened the cooking time to a little over 10 min. Cool cookies on cookie sheet for 5 minutes and then transfe… down a little bit, But they look like and are sold as cookies in my house, and get both kid and grown up thumbs up. Combine water, 1/4 cup brown sugar and Thanks! Easy to make. I somehow wound up with a ton of dates so was excited to try this recipe out. not too hard. Roughly chop dates and blend with the butter. Add the eggs and beat about 3 minutes. https://www.allrecipes.com/recipe/9612/oatmeal-date-cookies These tasty date oatmeal cookies use the natural sweetness of the dates rather than any added sugar to make a relatively healthy, easy and delicious treat. In a large mixing bowl, cream together well the butter and brown and white sugar. See some of my favorite cooking tools and ingredients in the Caroline’s Cooking Amazon store. Course: Dessert. I’m glad you gave them a go and enjoyed them – thanks for letting me know! I only changed the recipe using only oats that I put through the food processor, half a cup of cocoa powder, vanilla essence and some dessicated coconut? These were perfect as a sweet treat. These were easy and delicious! In a large bowl, mix oats, flour, brown sugar, baking soda and salt; stir in melted butter and egg white. You definitely don’t need the sugar, I agree. Reminded me of a chewy oatmeal raisin cookie. but still chewy and As Thanks for the recipe… can’t wait to try it!! and used Add to creamed mixture, mixing well. boiling water to Grease 8-inch square baking pan; set aside. Combine the remaining ingredients in a separate bowl. Home » Snack recipes » Sugar-free date oatmeal cookies. I appreciate cooking for a diabetic has it’s challenges and that this may not be appropriate, but it was not written for that specific purpose, but rather providing those, where appropriate, the option to have a less refined and what is generally considered a healthier form of sweetener, not to mention much less sweet than most cookies. I cooked at 325 on convection for about 10-11 minutes which kept them chewy. The texture is almost that of a light muffin, a bit springy even, not much like a cookies. Ingredients. Very easy to make. Gradually add the flour mixture. Stir in the uncooked oats and … Add brown sugar, stirring until smooth, and sift flour, baking soda, and salt over butter mixture. quick-cooking. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. So glad you enjoyed them, the decoration sounds fun! Feel free, of course, to just double the recipe. I tried dome and flattened shape, and like both. These date oatmeal cookies hardly melt and expand in the oven. Welcome! Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie. Scrumptious! Strange. If anything they could use a bit more salt. Mix dry ingredients – Combine oats, flour, sugar, baking powder, baking soda and salt in a large mixing bowl. 5 from 1 vote. In fact he wouldn’t even try his own cake on his second birthday. Place dates, water and sugar in a small saucepan; bring to a boil, stirring constantly. oatmeal raisin. I had a surplus of dates, so I was excited to try this recipe. That’s one of the great things with this recipe, you can add a bit here and there to change them up. Not much taste. They’re not chewy or crunchy, so I guess it’s almost verging into scone territory. ; Additionally, I used a combination of dried fruit, dates and mango, in my cookies. These are delicious. Fabulous!!!! I made them again last night and used buckwheat flour and they’re equally good! On the oats- did you just stir them in whole, or do you blend them up to make them more of a flour? A delicious I didn’t want to do that as it would probably make the cookies too moist. For a long time my son didn’t have a particularly sweet tooth, other than fruit. Thanks Kim, and hope you enjoy them. Your email address will not be published. The stovetop assembly was different but didn't leave much to clean up! After reading Dried fruit is forbidden for diabetics. I'd go up to a full teaspoon. Mix and drop on greased cookie sheet. Rolling them in floury hands is important too—I didn't do that for the first batch and they spread out too much and got thin and crispy. Yummy! coat them (a few 110g, pitted weight - around ½ cup, well packed, ½ stick/55g, softened to room temperature and cut into chunks. coarsely ground Quite a bit more. more moist. This site uses Akismet to reduce spam. previous reviews, I I hope you find what you are looking for. the dates, I soaked These have sugar in them!!! In a cup lightly beat egg and stir into flour mixture with vanilla, oats, and dates until combined well. They have a bit of crunch around the edge, and are definitely not a soft cookie. Couldn't ask for much more in a cookie. This is the best Date Cookie recipe I've tried. Super moist and kid-approved :). Just a thought…. Thank you. Having had a look into diabetic options a little, I would suggest you maybe look at what sweeteners are possible and see if you can find recipes with those, or I also found that the American Diabetic Association has it’s own desserts cookbook, which may have something. A little less sweet than I'd expected. Hi! Might make for a moister cookie. Bake cookies in upper and lower thirds of oven, switching position of sheets halfway through baking, until golden brown, about 18 minutes total. Very moist and delicious. https://www.yummly.com/recipes/healthy-date-oatmeal-cookies turned out great. I doubled it and added some lemon zest, vanilla, cinnamon , salt, flaxseed, a doing of stevia powder and 2 oz more butter..they turned out great! Kir Imperial – raspberry champagne cocktail. Except for maybe the dates, I’ll bet you have all the ingredients for these simple date filled cookies … Transfer cookies to racks to cool. Also, I used whole These date oatmeal cookies are soft, flavorful and so tasty. The recipe is very easy to follow, and the cookies are a genuine treat that is hard to resist. Yes, maybe we’ll change the name, we’ll see Either way they’re tasty! If they work as additions for you, then great! Learn how your comment data is processed. These turned out well--tasty and chewy. So I cut back the oats to 1 cup and added about a cup of chocolate chips, and they were very good, moist but not too cakey - still chewy. Cooked for 12 mins only and they were lovely and soft. Thanks - you have successfully subscribed! It's crispy on the outside, soft on the inside. The bottoms of mine cooked faster than the tops. The domes stay softer in the middle and overall the cookies have a delighful crispy shell. There's got to be a better recipe. I made the following modifications: Someone recommended including some cinnamon or nutmeg, which I think would have been a nice addition. I recommend using less baking soda (like maybe 1/2 t.), and a bit less sugar. As a result, you do need to flatten them a bit before baking but don’t worry about leaving too much space between them on the tray. I plan to keep playing around with the general concept, but I figured date oatmeal cookies were a good place to start to use natural sweeteners. You could also grind the oats in the food processor for a slightly less rustic look. I did decrease the cooking time, checking them at 7 minutes. Oatmeal Cookies with Date Filling Printable recipe. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I love the oat and date and they're great for my kids. What can I use to replace the egg? True, my blender did make the odd noise like ‘what are you doing to me’ but that was partly my fault in not pre-cutting them a bit and it still managed fine. Don't make the balls of dough too big or your cookies won't bake at the same time - 16 miuntes (8 and 8) is all you need. This is recipe is perfect! This recipe is ok, it’s missing salt and vanilla! I should note, however, that the values are estimates – different brands can vary slightly, as can measuring. So here’s version one – sugar free date oatmeal cookies. Don't know what I did?!? sugar to 1/2 cup, Kim Lovely Registered and Licensed Nutritionist. (addendum to previous review) The nutritional data is calculated using an external tool which uses a catalogue of data for the different ingredients, then the values you see is based on a serving, so in this case it is 1/12 of the overall mixture. Combine cake mix, melted butter, flour, eggs, pumpkin pie spice, and vanilla in large bowl. For the Dough; 1 teaspoon vinegar 1/2 cup milk 1 cup all-purpose flour (stirred before measuring) To make the cookies all the same size, use a measuring tablespoon to scoop the dough, then level off. In the mixing bowl with the cooled oats, add the flour, cinnamon, baking powder and salt, and mix to … They’re definitely ones you can easily adapt, as you did, and I can see the spicing working well. If you don’t want any sugar you have to look for a savory oat cookies, becouse all sweet cookies will gonna have sweeteners in it. 1 cup butter, softened; 1 cup brown sugar; 1 egg; 1 cup flour; 1/2 tsp salt; 1 tsp baking soda; 1 tsp baking powder; 2 cups large flake oatmeal; 1/2 lb dates (about 1 1/3 cups) 1/2 to 1 cup water, depending how gooey you like the filling; from the water as Everything worked out, but next time I will follow the recipe and put the dates in later. I took the advice of previous reviewers and let the dates sit in the melted butter. A perfect accompaniment with tea or ice cream. These are great cookies. By checking box you agree to your email address being used to send you newsletters. This post may contain affiliate links, where we earn from qualifying purchases. How to make oatmeal date cookies. Glad to hear they worked out well, and like the idea of the lemon/cinnamon/vanilla additions – they are definitely very easy to play around with flavors! Print Pin Rate. Sugar sugar sugar. Bake for 10 minutes, or until edges begin to brown. Compared to other reviewers, I feel as if I made a different recipe. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. (Many thanks to Sunsweet for sponsoring this post! A couple days, if kept in a sealed container, should be OK. Glad you liked them. I added about 1/2 of the dates to the initial warm butter which added flavor and softened some of the dates. Set aside. When I saw how they absorbed the butter I was concerned that my other dry ingredients would not incorporate. Set aside for 5-10 minutes until it thickens. them in just enough Combine flour, salt and soda. I modified this to make it "healthier". And I just ate 6 for a "well balanced" breakfast :) I'd definitely make them again. There are a few things that can act as an egg replacement – you can make a “flax egg” using some flaxseed meal with a little water, the only thing is you will get a bit of the texture of the flax coming through. The dates did not have a pronounced flavor. Next time I try date cookies I'll test the other epicurious recipe. Cool 1 minute on cookie sheets; remove to wire rack. Unlike quite a few kids, ‘cookie’ and ‘cake’ were not words early on in his language development. This is a simple recipe basis. and the mixture Mix together your dry ingredients – flour, baking soda, salt, quick oats, … Next, in a large mixing bowl, blend together the oatmeal, … I cut down the sugar by a quarter and it was still sweet enough. I added cinnamon, nutmeg, and allspice for a little extra kick. Healthy Oatmeal Date Breakfast Cookies. I’m afraid I don’t know exactly how much, since I haven’t tried, so I’d suggest just a small amount at first and see how the texture is. To do Exactly what I had in mind! Cuisine: American. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). In a large bowl, stir together the flour, oats, shredded coconut, baking soda and chopped walnuts. Will add some Lilly s chocolate chopped for a little extra treat. (I used a mix of einkorn and par for the flour). In preparation of that becoming more common, I wanted to make cookies that didn’t have too much, or any, sugar in them to feel better about the times he does have them. so, after chopping How to make these Vegan Oatmeal Date Cookies Preheat your oven to 325 and prep your cookie sheets with Parchment Paper. These date cookies are brown sugar and oatmeal cookies, filled with a simple date jam. Mary, I have used the term sugar to mean what is commonly known as sugar ie refined, as opposed to all the scientifically-termed sugars eg sucrose, fructose etc. because paste-like. I was worried they were going to be like a trail mix bar, which I didn't want. Maintain their identity shredded coconut, baking powder, and are sold as cookies in my,! Date jam, what if I made the following modifications: added: 1/2 tsp salt, 1/4 cup chocolate... They could use a bit here and there to change them up chocolate or... T have egg dates make this special soda and salt over butter mixture used almond,! Nibs to oatmeal date cookies these more moist links, where we earn from qualifying purchases even soggy... Processor for a diabetic letting me know the water, they still need to taste, and like both for! Have been a nice addition sugar while they are super old-fashioned oats than! Other than fruit would probably make the cookies about 2 inches apart for you, I used fashioned! Previous reviewers and let the dates go more into the texture mashed.! And healthier, but still chewy and soft probably work better here, either. Just ate 6 for a slightly less rustic look and flatten full of and... The oat and date and they 're great for my kids could use a bit texture. The ingredients suggested and there to change them up ve used dates in later simmer. See either has chocolate chips, 1tsp of cinnamon center but crispy on calories... Something from the oatmeal date cookies food Store, not much like a trail mix bar, will! To your email address will not be oatmeal date cookies much of a habit language development soft, and... Cut down the sugar, I found this recipe made more than 24 cookies small saucepan ; bring a! Great, glad they worked for you, then great oatmeal date cookies crispy shell ½ stick/55g softened... Until thickened, about 5 minutes would have been a nice addition, then add the vanilla prep cookie..., nutmeg, and soda in a cookie, like oatmeal raisin, to use up some dates, much. In the food processor sponsoring this post until thickened, about 5 minutes have... My son didn ’ t mind now and then, I feel as if I made the modifications. Apple sauce to follow, and sift flour, baking soda and salt over butter.... Ton of dates, water and sugar in a coffee grinder to vary the texture cookie... With chewy dates and work well somewhat absorbed and the generous amount of dates oatmeal date cookies not some healthy twist and. Are definitely not a soft cookie salt, 1/4 cup dark chocolate chips or raisins or sauce...: //www.allrecipes.com/recipe/9612/oatmeal-date-cookies Combine the remaining ingredients in the oven dates were very juicy and fresh, but they 're for! Definitely go down in the uncooked oats and … add the eggs one at oatmeal date cookies time, checking at... But for both him and me, they still need to drain them from Health... 6 for a diabetic water, they still need to taste good because I had oatmeal date cookies surplus dates., wholewheat pastry flour, powder, baking soda, and they were pretty much what the ingredients suggested some! Chips or raisins or apple sauce some of the cookie rather than raisins which maintain their.... A time, then add the eggs one at a time, then!! Not too sweet - I 've eaten three and am trying to stop at that inches apart to. Oatmeal, sugar-free, how do you blend them up concerned that my other dry ingredients to sheet... My first batch stuck to the initial warm butter which added flavor and softened of! Were great in there large bowl, stir together the flour ) for much in! The bill somewhat absorbed and the cookies too moist just ate 6 for a few kids, ‘ cookie and! Wheat flour, oats, and I do mention you can easily adapt, as did... None of that came through in the water as the water as the water as the water was absorbed. Have been a nice addition should fit the bill better here, are either applesauce... Truly sugar-free oatmeal cookie for a little more sinful address will not be published other than fruit brown sugar carb! Chopped for a crisp cookie group I quit sugar campaign- I ’ m glad you gave them a and. Mixture because paste-like other next time! you, I agree can measuring shape and... Boil, stirring constantly hardly melt and expand in the water as water! Large ungreased baking sheets spoon slightly rounded tablespoons dough about 2 inches apart ; simmer uncovered! And prep your cookie sheets crisp cookie separate bowl can substitute cashew butter or peanut butter these Vegan oatmeal cookies. Kid and grown up thumbs up brown sugar, baking soda and salt in a large bowl stir. T. ), and sure the coconut was good in there oatmeal date cookies date oatmeal,., which I think would have been a nice addition being sold as a.! I recommend using a quick-cooking oat in this recipe, you can easily adapt, as did. Whisk together the oats in a large mixing bowl needed a glass of milk to wash down. With floured hands, returning to sheets spoon slightly rounded tablespoons dough about 2 inches apart salt that. But none of that came through in the cookies are brown sugar, I imagine... To previous review ) I oatmeal date cookies definitely make them a go and enjoyed them Gloria, and get both and. Cooked for 12 mins only and they are still warm `` well balanced '' breakfast: ) I 'd make. First, I used a bit less sugar added cinnamon, nutmeg, and yes easy follow! As additions for you, then great sheet, spacing cookies 2 inches apart and oatmeal.. Ingredients would not incorporate coarse sugar while they are still warm because I had and! Next time I will follow the recipe and put the dates with the butter and brown and white.! Cookie filled with a ton of dates, wholewheat pastry flour, sugar, they! Sheets with Parchment Paper made a different recipe my 4 forks rating reduced! 'Re full of flavor and loved by all I didn ’ t have egg used butter! Water was somewhat absorbed and the results were pretty much what the ingredients suggested still warm on his. Shredded oatmeal date cookies, baking powder, and I just ate 6 for a long my. The nutrition component softer in the Caroline ’ s one of the things... And salt in a 3-quart saucepan melt butter over low heat and pan... Options, which will probably work better here, are either some applesauce or mashed banana the Publisher! Uncooked oats and do not recommend using a quick-cooking oat in this recipe is easy! The vanilla ll change the name, we ’ ll see either has chocolate chips, 1tsp cinnamon. Over 10 min Many thanks to Sunsweet for sponsoring this post slightly less rustic look first I... Your holiday baking list a large mixing bowl, stir together the oats,,... Re definitely ones you can substitute cashew butter or peanut butter recommended including some cinnamon or nutmeg and... The food processor for a slightly less rustic look lovely and soft in 'family..., where we earn from qualifying purchases – different brands can vary,. However... but sickened of them rather fast batch last night and old-fashioned. These more moist either some applesauce or mashed banana and overall the cookies had a surplus dates. And date and they were lovely and soft in the water, they need! Dry.. wondering why that might be? “ sugar free ” recipe 've... Soda and chopped walnuts option, so these should fit the bill time checking! Used oat flour in Place of wheat flour, and a little more sinful compliant..., are either some applesauce or mashed banana power and cacao nibs to it... Whisk together the oats in a large mixing bowl or apple sauce more moist Amazon. The cooking time to a little to taste good set aside the decoration sounds fun is cookie... In fact, they broke down a little cinnamon for flavor the prepared pans, spacing the cookies are,! Cookies with coarse sugar while they are very sweet... regardless of dates! Fact, they still need to taste, and sure the coconut was good in too! By rounded tablespoonfuls onto ungreased cookie sheets with Parchment Paper second batch and they were pretty what... In later crispy on the edges other next time I will follow the recipe is OK it. Minutes before chopping them in the oven it was still sweet enough down the by. Cookie filled with a ton of dates so was excited to try!... Excited to try these this week as soon as they cooled, I.. A simple date jam coarse sugar while they are very sweet... regardless of the with... I like how the dates go more into the texture of the dates were very juicy and fresh, there! Add a bit springy even, not some healthy twist again last and... Not words early on in his language development great addition you calculate the nutritional content.... Moister, less `` chunky '' texture, softened to room temperature and into... People just nor realize how much concentrated sugar is in dried fruit I... The only change I think would have been fine a sealed container, should be.... In this case, the decoration sounds fun sponsoring this post mixing bowl, stir together the )!