Whisk in the milk slowly. Jeremy. For the cheese sauce: In a saucepan, melt the butter over medium heat. I love Chicken Cordon Bleu and wanted to make an easy version of it to share with you. That was last week. 8 ounces Swiss cheese, coarsely shredded Success! I’ve made it extra-flavorful by adding some cheddar cheese and a buttery Ritz cracker crumb topping. You rock!!! Chunks of chicken and ham layered in a casserole with shredded cheese and a creamy white sauce, topped with buttery crunch and baked to golden perfection! I'm Christy Denney, and I eat everything. Lay the cut I can't be left alone with a warm cinnamon roll or chocolate chip cookie. Chicken Noodle Casserole. Chunks of chicken and ham layered in a casserole with shredded cheese and a creamy white sauce, topped with buttery crunch and baked to golden perfection! This Slow Cooker Chicken Cordon Bleu Casserole can be loaded up in the slow cooker within 2 shakes of a lamb’s tail. Just make sure the chicken is done! Butter a 2 quart casserole dish. But my mom never made a casserole like this! I like to start with roasted chicken. Melt the butter over … I made this last night and thought it was soooo good! It’s an easy recipe to make and kids love this Chicken Cordon Bleu Casserole, so it’s a win for everyone. I use cornbread stuffing mix for this recipe, the chicken would work fine instead. This is a terrific casserole for when you feel like having fancy chicken cordon bleu, but just don’t want the fuss! This is the ultimate winter comfort food! Layer the ham on top of the chicken. In the end, most of the cheese and filling leaked out while baking and I was left with a dry chicken … Whipping up a good cordon bleu can be time-consuming - but it doesn't have to be, as shown by the recipe below. Layer with chicken, cream cheese slices and ham. All Recipes Casseroles Cheese Chicken Easter Holiday Recipes Main Dishes Pork, posted December 6, 2019 by Christy Denney, Your email address will not be published. Add the … baking dish. What Is Cordon Bleu? Taste and add more salt if needed. What are the baking instructions if it is frozen? One 12-ounce can evaporated milk. Then begin with your layers: 1/3 of the chicken; 1/2 of the ham (we used leftover Honey Baked Ham) 1/4 of the Swiss cheese; 1/4 of the Monterrey Jack cheese; Repeat this again, and then end with a final layer of chicken. A typical dish of Chicken Cordon Bleu features a chicken breast pounded fairly thin and stuffed with sliced ham and Swiss cheese. A casserole version of the classic Chicken Cordon Bleu recipe. This Baked Chicken Cordon Bleu Casserole is a cinch to make. You name it, there was a casserole made out of it. Sprinkle the flour on top and cook for 1-2 minutes or until mixture gets dry and clumpy. Directions. There was an error submitting your subscription. This site uses Akismet to reduce spam. This fresh take on our Grilled Chicken Cordon Bleu recipe is perfect for a low carb or keto style eating plan. Chicken cordon bleu recipes generally consist of a chicken breast layered with ham and Swiss cheese then rolled up. To make Chicken Cordon Bleu Casserole, start with greasing a 9×13 pan. Season the flattened chicken breasts with salt and pepper. Sprinkle bread crumbs evenly over the top and season with salt and pepper. Broccoli Casserole. This easy low carb chicken Cordon Bleu Casserole recipe is table ready in under an hour with just a few steps!. EASY CHICKEN CORDON BLEU. This is definitely a recipe I will be making again – thank you!! No more pie. Thank You to the girl who ate everything, but not this I’m eating this one . Not that you can’t eat it as is, but noodles would have been a great accompaniment, or even rice. The ingredients in this casserole are pretty simple. Bake for 3 minutes or until light … I should have and definitely will next time. My whole family loved it, but my VERY picky 12-year-old son loved it SO much that he had THREE SERVINGS!! Chicken Cordon Bleu Casserole This de-constructed chicken cordon bleu goes together in a jiffy–and tastes like the real deal! Whisk in the milk slowly. Great comfort food, and also a good use of leftover chicken and ham. Preheat oven to 350 degrees and spray a 9×13 casserole dish with nonstick spray. What's not to like! Pour half of a chicken soup/water mixture over. Let cool for about 5-10 minutes then serve. 11 %. Now check your email to confirm your subscription. For the filling, preheat the oven to 400 degrees, making sure the oven rack is in the … Add half of the cubed chicken. 2. It’s the week after Thanksgiving and I have no desire to cook anything unless it’s as easy as pie. This is an easy dinner that everyone loves. Add the mustard, lemon juice, garlic powder and salt. Layer the chicken on the bottom of the casserole dish. Whisk in the milk slowly. See more ideas about chicken cordon bleu, cordon bleu, chicken cordon. I added some leftover cooked broccoli between the chicken and ham. Can’t wait to eat this. Layer the chicken on the bottom of the casserole dish. Soon to be a family favorite, this chicken cordon bleu casserole … I took the classic flavors of cordon bleu – chicken, ham, and swiss – and combined them into an easy casserole … Found on "Mennonite Girls Can Cook". Top with broccoli. For the cheese sauce: In a saucepan, melt the butter over medium heat. I have a hard enough time getting him to eat one serving at dinnertime, so I was blown away!! A delicious chicken casserole with all the ingredients of chicken cordon bleu: chicken, ham, swiss cheese all baked together over white rice. Hey Chrissy, could I use cubed raw chicken in lieu of the rotisserie? Set aside. Layers of egg noodles, chicken … How do you make Chicken Cordon Bleu Casserole? This was delicious! This chicken cordon bleu casserole has layer after layer of great classic cordon bleu flavors, topped with a savory stuffing and baked until bubbly! What is Chicken Cordon Bleu. What's not to like! It is topped with a Dijon sauce while ours is in a creamy sauce that has no mustard in it. I had never heard of pounding chicken to make it thinner and spent a lot of time in the kitchen violently trying to pound out the chicken and roll all of the fillings up inside.. This is a great dish to feed a bunch or take to a pot luck. ingredients needed to make chicken cordon bleu casserole: Chicken Stuffing Mix; Cream of Chicken soup; Dijon Mustard; Chicken Breasts Chicken Cordon Bleu Casserole. Place bread in a greased 13x9-in. Mix together the coarse breadcrumbs, shredded cheddar cheese, and the melted butter until combined before sprinkling over the ham. It is also a fairly recent recipe, having been developed in the 1960s. This amazingly delicious Chicken Cordon Bleu Noodle Casserole is everything we love about classic cordon bleu in casserole form. Stir in flour and blend in milk, add dry mustard and seasonings. Oct 29, 2015 - Explore Beth S Eubanks's board "Chicken Cordon Bleu Casserole", followed by 145 people on Pinterest. Simmer for 3-5 minutes whisking constantly until mixture thickens. Sprinkle over the casserole. 3 tablespoons all-purpose flour. You can serve this by itself or over pasta or rice. Sprinkle each piece of chicken on both sides with salt and pepper. This recipe saves time and more than one headache because it doesn't involve making chicken, ham and cheese rolls that you have to bread and then fry. Instructions. Found on Mennonite Girls Can Cook. Sprinkle the flour on top and cook for 1-2 minutes or until mixture gets dry and clumpy. I’ve seen it made with raw chicken that’s been baked in the Chicken Cordon Bleu sauce but the sauce tends to get watered down and it adds a raw poultry flavor that’s not really my favorite thing at all. Total Carbohydrate Put about a third of chicken in a layer in the bottom of the prepared baking dish. We like it with a Caesar salad, broccoli, or asparagus. Please let me know. Bake uncovered for 30-35 minutes or until breadcrumbs are golden brown and casserole is bubbly. We love this lazy way to make a fancy chicken cordon bleu because it’s not stuffed— instead, the ingredients are combined and cooked like a casserole. Sprinkle over 1/4 cup of the mixed cheese. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman.. Chicken cordon bleu is a delightfully delicious dish. Then, it’s breaded and fried. Bake uncovered for 30-35 minutes or until breadcrumbs are golden brown and casserole is bubbly. The casserole … Pour evenly over ham and cheese mixture. For the Panko topping: In a small bowl, combine the Panko breadcrumbs and melted butter well. While the chicken is breaded and fried in a classic recipe, we skip the breading in this recipe and bake the casserole in a sauce. For the topping, process the bread and butter in a food processor until coarsely ground. Yes you can. Mix the corn flake crumbs, Parmesan cheese, and 1/4 cup melted butter in a large bowl, then spread about 2/3 of the crumb mixture into the bottom of the prepared baking dish. Add the mustard, lemon juice, garlic powder and salt. This is casserole 2.0! And I thought it definitely tasted like chicken cordon bleu! If you’ve ever had Chicken Cordon Bleu, you know how amazing it is. It’s easy to make, scrumptious and simple enough for week day meal. Remove from heat and stir in the Swiss and Parmesan cheese. How to Make Chicken Cordon Bleu Casserole. I didn’t make a pasta to go along with it, but when I made it, I wasn’t sure it needed one. Roll up, beginning with the narrow end, and secure with a … Sprinkle half of the cheese over the chicken. Here is a little history on this iconic dish (thank you, Wikipedia): A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Top with half the ham. Your email address will not be published. Layer the chicken in the bottom of the dish followed by the ham and finally the swiss cheese. 1. This is a fairly time consuming process, but is a delicious entree for special events. I'm a mom of five, wife, and cookbook author living in sunny Florida. The three main elements in chicken cordon bleu — chicken, ham, and swiss cheese — are present, of course, in this casserole. Wait. Instructions. Place 1 cheese slice and 1 ham … Great comfort food, and also a good use of leftover chicken and ham. They are layered, making for very simple preparation. Spread panko breadcrumbs on a baking tray and spray with oil. With layers of chicken, cheese, ham, sauce and Panko crumbs, it’s sure to become a family favorite. I’m trying this tonight and am so excited! Taste and add more salt if needed. Potato Casserole. I grew up in the hey day of casseroles. Place 1 slice of cheese on top of each breast and top with a slice of prosciutto. If you want to you can serve it over pasta or rice. Chicken Cordon Bleu is a recipe of American origins, despite its European-sounding name. The only … A classic Chicken Cordon Bleu recipe is slightly different than the recipe we are sharing today. A simple version of Chicken Cordon Bleu! Chicken Cordon Bleu Casserole has layers of chicken, ham, cheese sauce, and buttery Panko breadcrumbs. A simple version of Chicken Cordon Bleu! Repeat chicken, cheese, soup mixture, ham. Tuna Casserole. Casseroles are a real … This is a layered dish and only needs 5 hours on low in the crockpot. We like it with a caesar salad, broccoli, or asparagus. Add a layer of ham. Are you using both white and dark meat from the rotisserie, or just white? Sprinkle bread crumbs on the bottom. Just thaw in the fridge and bake as directed. Pour evenly over ham and cheese mixture. A great casserole to add to your meal rotation. We are just layering them in casserole form instead of rolling up each individual chicken breast. Required fields are marked *. Sprinkle with 1 cup Swiss cheese. 1 1/4 cups shredded Swiss cheese, (5 ounces). Preheat the oven to 350 degrees F. Lightly grease a 9X13-inch baking dish with cooking spray set aside. YUMMY!!!! Learn how your comment data is processed. 34.3 g Let cool for about 5-10 minutes then serve. Please try again. (Veal) cordon bleu … 1½ cups whole milk. 2 tablespoons unsalted butter. The chicken breast is then rolled in breadcrumbs and baked. Chinese Chicken Casserole. Thanks! Layer chicken, cheese and ham in a greased 9x13-inch pan. Traditionally, cordon blue is chicken wrapped around cheese or with a cheese filling. For the cheese sauce: In a saucepan, melt the butter over medium heat.Sprinkle the flour on top and cook for 1-2 minutes or until mixture gets dry and clumpy. Delicious. Preheat oven to 350 degrees and spray a 9x13 casserole dish with cooking spray. The chicken is then breaded and fried. Thank you for the recipe, Christy! This dinner can also be on the table in less than an hour. Simmer for 3-5 minutes whisking constantly until mixture thickens. Remove from heat and stir in the Swiss and Parmesan cheese. If you want to you can serve it over pasta or rice to make it go further. My whole family loved it, there was a casserole made out it. Secure with a slice of cheese on top and cook for 1-2 minutes until... In sunny Florida of prosciutto, chicken Cordon Bleu, you know How amazing it is?! While ours is in a food processor until coarsely ground each piece chicken... 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